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Thought-provoking dish

Either kashmera or C. noticed this and pointed it out, on the menu at Inn the Park.



( 6 comments — Leave a comment )
Jun. 21st, 2010 09:41 pm (UTC)


Jun. 21st, 2010 10:21 pm (UTC)
That was C. Its totally within my usual line of humour, but he got there first.... This time...
(Deleted comment)
Jun. 22nd, 2010 09:28 pm (UTC)
I've used the casual side of it a whole bunch over the years. I do really love the building and the location. Formal dining was a mixed experience. C. was unhappy with his meal: dry roast beef, cut way too thickly, served without gravy. A somewhat dull starter. I liked mine much better, largely because garlic butter makes almost anything good, and because any place with a good non-alcoholic menu which features lots of good juice confections has something important going for it.

So between us, we wouldn't go back for formal dining there, but it's still a good staple for lovely location.
Jun. 22nd, 2010 04:17 pm (UTC)
Heh. Did I tell you about the whitebait in Nottingham? Served filleted and battered...
( 6 comments — Leave a comment )