S. Worthen (owlfish) wrote,
S. Worthen
owlfish

Ingredient

I wrote nearly four pages today. I have lovely curly hair despite the mid-winter dry. I am pleasantly full after a lovely, lovely dinner with double0hilly.

And I now know what argan oil is, even if I have never tasted it. (It's vaguely like peanut or walnut oil, apparently. There's a great deal more on it on eGullet. Member-only info? Not sure.)

It's been a good day.
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